1. Use only raw materials suitable for food storage
2. It can be opened and closed with zipper at the top of the product
3. Keep vegetables, snacks, etc. fresh for long time
4. Products that can be used for both refrigeration and freezing
5. Before storing food, remove the air inside the zipper bag and store it for a long time.
SQF certification is a standard approved by the Global Food Safety Association (GFSI) and is a food and quality management system certification based on HACCP management standards.
This product is covered by the product liability insurance.
Product name
New Zipper Bag
Product Details
- Specification:
- Type: Zippered bag
- Ingredients: LLDPE
- Heat temperature: 110 ° c
- Cold temperature: -40 ° c
Size: Weight (g) / Length x Width x Height (mm) / Acquisition (/ 1 Box)
- 18cm x 20cm x 20pc : 122 / 340 x 340 x 410 / 24
- 25cm x 30cm x 20pc : 235 / 640 x 390 x 280 / 24
